The certified organic (locally grown) black garlic in this ghee is aged making it less pungent.
The garlic is sweet and smoky with a touch of salt leaving you with a warm mellow taste to savor. Add a dollop to a grilled steak, burger, pasta, mashed cauliflower, potatoes, green veggies, or grilled cheese. It will transform any dish. (It’s incredible on garlic bread.)
Made in Lancaster, PA