Soft, protein-packed lemon poppy muffin made with eggs and egg whites, oats, ripe banana, and grass-fed whey protein, lightly sweetened with maple sugar and finished with fresh lemon zest and poppy seeds.
Baked Fresh In House
Microwave for 30 seconds for the best result :)
253 CAL. 29 G CARB. 9 G FAT. 14 G PROTEIN