Seasoned ground beef served over fluffy jasmine rice, topped with thinly shaved red onion, shredded cheese, and fresh scallions. Finished with a classic drizzle of yellow mustard and ketchup, and served with a side of Fishtown Pickle Project chopped dill pickles
#GLUTEN FREE
648 CAL. 51 G CARB. 28 G FAT. 48 G PROTEIN